Today we decided to return to the Meiji Shrine next to Yoyogi park. We had seen it advertised that this Saturday was a special day in the shrine’s calendar and that the Treasure House would be open to the public. Before we got there though we took a leisurely stroll through Yoyogi park and ate our most excellent super market lunch. A poor couple were modelling wedding attire by the pond in the 32 degree heat and humidity. The bride was wearing Crocs. Some may say this was a practical choice for walking on the swampy ground. But let me tell you, as your source deep in the underground Tokyo fashion scene, this will be huge trend next year with Crocs not only being the chef’s go-to-shoe but also the shoe of choice for the on-trend bride.
It was great to return to cool forest area that surrounds the Meiji shrine. Whilst many wild Pokemon roam the area and many of the people we encounter are busy catching and cataloguing them, we have become interested in the analogue creatures that inhabit the world outside of our iphones and could be seen and heard in foliage. We realise that this is an untapped area of exploration and one that it is at the very limits of our current knowledge. Because of this we have created a new discipline of science, drawing not only on the same processes and practices as Pokemon Go! Our novel approach involves going to places and looking at the animals that are there and trying to understand them. We have even drawn on the same blending process that coined the term Pokemon (Pocket + monsters = Pokemon) to name this discipline. Taking a derivative of the Modern Latin word ‘zoion’ or ‘zoo’ (meaning animal) and combining it with ‘logia’ or ‘ology’ (meaning study) to coin to term ‘zoology’ to describe the study of non-pokemon non-digital animals. We think this will really catch on. The non-digital animals that we encountered were the shaky-loud-bum-fly and the long-nose-man. The shaky-loud-bum-fly can be heard shaking its bum in trees constantly and we think this is done to secure a mate. Whilst the long nose man was knocked from a tree by an enthusiastic ‘zoologist’ we encountered and placed on one of the many plastic ‘wooden’ fence posts so that we could all photograph him.
Nothing seemed to be happening at the shrine until an attendant began pounding on a huge drum and a procession of priests and other important people made their way through the crowds. The ceremony was held to celebrate the life of Emperor Meiji and is apparently based on a poem written by the Emperor himself:
Meiji-Jingu-Yamato-Mai
The spacious sky / Spans serene and clear / So blue above, //
Oh, that our soul could grow / And become so open!
(Like the blue sky that stretches onward over us, we ourselves should like to have a heart so large and open.) [http://www.meijijingu.or.jp/english/ceremonies/1.html#meijitennosai]
The Treasure House itself is worth a visit more for the chronology of the significant events that took place during the Emperor’s reign rather than the collection of items on display. It is also worth it for the walk through the forest to emerge in the park area in which the Treasure House is situated. It doesn’t really feel like you are in the middle of Tokyo (if you ignore that one huge building)
After all the peace and tranquility of forests and shrines we decided to return to Harajuku. The city is gearing up for the election of its new Governor so there are various politicians/candidates on the streets with loudspeakers doing their thing. Grace was keen to go to the shop 6% Dokidoki which is famous for selling brilliantly coloured Decora fashion items. Here is Grace with the shop owner who had sadly lost an eye in sale related altercation.
We spent the rest of the afternoon drinking beer in the park and watching people go by. Observations: dogs in prams, dogs in bags, dogs in suitcases.
The final major stop was a huge up-market food market (like if Waitrose did a market) called Food Show which is situated in the underground Shibuya Station. The huge array of foods on offer was overwhelming. So overwhelming that it took us at least an hour-and-a-half to essentially by some salad and some dumplings. Let this be a lesson to you, always take a shopping list.
Rice ball count: 1.5
Grace’s additional comments
Although it took us ages to choose dinner (too much choice is never a good thing) we did end up with a great feast, which we ate whilst sitting on the edge of our bed in the apartment nb: we have a room with no dining table and only one chair…..that’s airbnb for you! Being the foodie that I am, I think you need to see it.
Check out that dumpling. And the siu mai (note greenery due to concern we were living solely on rice for the past few days).
On another food note, I like to try mystery things and at lunch time bought this cute looking dumpling. But I can’t work out whether it needed cooking or not? It tasted nice and sweet but had the consistency of raw dumpling mix….can anyone enlighten me?